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My Giving Cup – X1 Peru Organic

$15.00

This coffee is organically farmed by native families in the cloud forest between the Amazon and Andes mountains. This region has ideal conditions for complex flavor.

CUP: Well-balance with notes of dried red fruits and citrus zest. Clean, sweet aftertaste.
BODY: Medium
ACIDITY: Mild

My Giving Cup – X2 Mexico Chiapas

$15.00

This coffee is farmed in the mountains of southern Mexico on numerous small farms. Chiapas is a leading producer of coffee in Mexico and is now a part of the region’s heritage.

CUP: Bold flavor with notes of milk chocolate and caramel. Clean, sweet aftertaste.
BODY: Medium
ACIDITY: Mild

My Giving Cup – X3 India

$15.00

This coffee comes from southern India and is aged outdoors during the monsoon season. This milling process gives Malabar coffee a truly unique and pleasant profile.

CUP: Earthy notes of brown spices and dark chocolate. Smooth with a lingering aftertaste.
BODY: Heavy
ACIDITY: Medium